The Terrarium
[Goblin][The Goblet][Ward 5][Plot 13]
A Dance Performance Venue
Next Show In:

The Terrarium is a small passion project and serves as a macro dance oriented performance venue. Our main goals are to give anyone wanting to try their hand at performances a stage to dance on and a lively roleplaying atmosphere for those who just want to relax and watch. We aim to open at least once a month to showcase a full lineup of performers and our doors remain open around the clock for anyone who might want an roleplaying set piece.Top floor, suspended over the middle of the venue is our main attraction. Our massive stage dominates the room with its grandiose presence. Recessed right below it is our dance floor, a large space ready for the wildest of nights, complete with comfortable seating near the back for patrons needing a break. Off to the side is also our convenient stage-viewable bar for quick drinks without a hike back down the stairs.Our midfloor serves as a lounge, restaurant, and bar with plenty of seating and atmospheric décor. If unstaffed by a regular, the bar is open 24/7 by auxiliary staff (NPCs)Below in the basement, after hosting a wrestling show we have elected to keep the wrestling ring for use by any patrons who might wish to give it a go. Combat and fighting on the premises is permitted only in the ring. We are not liable for any injuries incurred while using the ring.
Upcoming Events: 2nd Anniversary!

Previous Show posters:

















All Saints Menu
Black Magic MartiniFeeling a bit witchy tonight? Have a taste for Forbidden Magic? Black Vodka, Rolanberry liqueur, and black cherry juice are shaken with luster dust and served in a martini glass, garnished with black cherries on a festive pick. One sip of this fruity martini will give you all the power you need to cast the most auspicious of spells!
The Spine ChillerLooking to cool off, or maybe just feeling a big spooky? This colorful purple cocktail will send a chill right down your spine! Blue Curacao, Lemon juice, Grenadine and Cranberry juice shaken and poured over skull shaped ice, and topped with a splash of lemon-lime soda. Served in an Old Fashioned glass and garnished with a sugared lemon slice!
Vampire's KissVodka, Chambord, Cranberry Juice, Lemon Twist, and Grenadine, served in a chilled martini glass, garnished with Dry Ice for a chilling experience you won't forget. Once Bitten, twice shy? Try it and find out.
Apple Cider Margarita:Tequila, Apple Cider Syrup, Lime Juice, poured over clear ice. Served in a rocks glass rimmed with black sugar, garnished with a blood orange slice and a few spooky drink picks.








Frighteningly Festive Cheesecake BarsCool, colorful and delicious, these Saint's Wake colored cheesecake bars are the perfect treat to sink your fangs into! These bars are made with creamy classic cheesecake filling on top of an oreo cookie crust, an are topped with a dollup of wipped cream - complete with googly ghost eyes!
Bloody Death by ChocolateChocolate cupcakes with a decadent rolanberry filling, topped with whipped chocolate icing, and decorated with milk chocolate shavings, topped with a dark chocolate skull candy.
DÃa de los Muertos Cake RollOur Saint's Wake take on the classic yule log. Soft and spongy chocolate cake rolled with colorful icing, with a stripe of whipped cream in the middle. In the spirit of our most spookiest of days, this cake roll has been topped with a thin layer of frosting, and coated in festive sprinkles and sugar skulls!
Pumpkin King Cookie PopsEveryone, hail to the Pumpkin King! These bite sized cookie pops are as simple as a sweet treat can get! Terrifyingly tempting Saint's Wake Oreos dipped in white chocolate on a stick, and decorated with the visage of the Pumpkin King himself! Take a bite!
Starlight Menu
Hot Buttered RumA Terrarium Starlight Classic!Brown sugar, butter, famous Relanah Family Starlight Spiced Dark Rum, salt, vanilla extract, hot water, whipped cream & cinnamon sticks.
Winter Wonderland CocktailThis minty cocktail is made with vodka, peppermint schnapps, white chocolate liqueur shaken and strained into a martini glass that's been rimmed with red sugar. Garnished with a Candy Cane. Taste the chill of winter.
Naughty or Nice CocktailYou get to decide if this cocktail is naughty or nice! Chardonnay, Pinot Noir, Cognac, Maraschino liqueur, and Ginger Ale are shaken together with ice. Served over ice in a Double Rocks glass and garnished with a slice of blood orange.
Ho Ho CoquitoGold Rum, Coconut Cream, Condensed Milk, Evaporated Milk, vanilla extract mixed and served topped with a sprinkle of cinnamon, and garnished with a cinnamon stick.








Hingan Starlight CakeThis classic Starlight Cake is sure to refresh and delight you! Two fluffy layers of soft sponge cake set between a generous serving of whipped cream and strawberry slices! The top is decorated with whipped cream, both iced and dolloped on the cake, and topped with even more strawberry slices.
Heavensturn Champagne CupcakesCelebrate Heavensturn early with these delectable treats! Vanilla cupcakes, both topped and filled with a Champagne Buttercream (made with real champagne!) , topped with gold and white sprinkles, and a small amount of edible gold leaf.
Not So Traditional Starlight Yule LogOur take on the traditional Ishgardian Starlight treat! Chocolate Mocha Sponge cake that's been filled with a peppermint whipped cream and rolled into a log. Topped with chocolate buttercream frosting, and dusted with powdered sugar and Christmas sprinkles.
Cookies for the Saint of NymeiaA simple, yet delicious starlight treat! Soft Sugar cookies, topped with Royal Icing and decorated in a variety of ways. Trees, Stars, Candy Canes - and one might even find a few Mustaches too, for the Saint himself.



Chocolate MartiniBaileys, Creme de Cacao, and Vodka. Shaken, not stirred. Served in a decadent chocolate syrup drizzled martini glass that's been rimmed with cocoa powder and brown sugar, and garnished with a bit of grated chocolate. A chocolate lover's delight! Simple and Sweet.
Ishgardian 75Gin, Lemon juice, Simple Syrup shaken and served in a champagne flute. This classic Ishgardian drink is then topped with Champagne and garnished with a lemon twist. Citrusy, Bright, and elegant.
Love Potion no. 9Rolanberry Vodka, Cranberry Juice, Grenadine, and Sweet Lime Juice shaken and strained into a cosmo glass. Garnished with a heart shaped skewer full of fresh, sweet rolanberries. Sure to make even the coldest of hearts thaw out, if even for just one night!



Chocolate Covered RolanberriesA serving of three rolanberries dipped and coated in Milk and White Chocolate. Drizzled with pink chocolate, or rolled in Valentione's colored sprinkles. Perfect for sharing with your sweetheart! Or sweethearts!
Valentione's Red Velvet CookiesFreshly baked, and maybe even still warm... these Red Velvet cookies are a classic sweet treat for Valentione's! Heart shaped cookies topped with cream cheese or white chocolate icing, and decorated with an assortment of sprinkles!
Double Chocolate Fudge Brownie CupcakesChocolate on chocolate on chocolate! These rich cupcakes are not for the weak... but they are great for sharing! A rich chocolate cupcake topped with milk chocolate buttercream icing and valentione's sprinkles that's then layered with a chocolate fudge chip brownie, and topped with another swirl of icing and a pinch more sprinkles! This one's a mouthful... better suited for more than one!
The TerrariumOur take on a Midori Sour! This bright green drink is made with Midori, a Hingan melon-flavored liqueur, and real citrus, giving it a refreshing and uniquely fruity taste. Bright, flashy and fun, and as green as the venue it's named after, this refreshing cocktail is the perfect drink to cool you off after all that dancing!
The Blue MooncatteThis light, crispy, blue concoction is sure to be the cat's meow! Lemonade, Gin, and seltzer water stirred and poured into a cocktail glass with decorated with moon shaped ice spheres made of Blue Butterfly tea and then garnished with a lemon slice that's been carved into the shape of a crescent moon, and a twist of lemon peel. Decorate with sliver edible glitter to your liking!
The Orange Tom CatA favorite among all kinds, but popular amongst Suncattes specifically, the Tom Cat is a bright, citrusy cocktail that's as refreshing as it is delicious. Gin, Mezcal, Dry Sherry, Sweet Vermouth and Bitters shaken and poured into a coupe glass over ice and garnished with a bit of dried orange or grapefruit. Tangy!
TANGA fruity, not-quite-orange drink (Drank?) that's a favorite amongst children and baristas alike. This drink is non-alcoholic, but a splash of vodka makes for a delicious Screwdriver! Served in a chilled tumbler, poured over ice, and garnished with a slice of pineapple.








Edible GardenThese bite size snacks are the perfect treat for The Terrarium's Anniversary Show! Made in single serve coctail glasses, these delightful treats are layered with a slice of chocolate cake for the dirt, some pretzels and graham crackers for the rocks and sand! Buttercream Succulents, candy mushrooms and fresh herbs top this treat, making them the perfect snacking dessert between performances!
Calico Cat CookiesThe baker said that these multi-colored cookies are meant to pay homage to a certain Calico Cat that frequents the Terrarium! These are simple sugar cookies that are shaped into cats, and made with both milk and dark chocolate dough to achieve that perfect calico coloration. Do you fancy yourself a bite?
Double Chocolate Fudge Brownie CupcakesChocolate on chocolate on chocolate! These rich cupcakes are not for the weak... but they are great for sharing! A rich chocolate cupcake topped with milk chocolate buttercream icing and valentione's sprinkles that's then layered with a chocolate fudge chip brownie, and topped with another swirl of icing and a pinch more sprinkles! This one's a mouthful... better suited for more than one!
Bagel Bites
Feeling a bit peckish? Joining the Terrarium's lineup of snacks is this "80's" bite-size treat! Mini bagels sliced in half (For a total of 6 bites!), topped with a savory marinara sauce, mozzarella cheese, and tiny pepperoni cubes. Baked until GBD (Golden Brown, Delicious) and served with a cup of marinara or garlic sauce on the side.